

Steamed or sunny side up eggs are kind of like lace eggs.
Easy sunny side up eggs trial#
Of course, you can do soft boiled eggs, which I love, and which I finally mastered after much trial and error, but this skillet fried/steamed egg lends itself to a whole new dimension. Yes, you can use a non-stick skillet, too. My way of getting the perfectly steamed sunny side up egg in a cast iron skillet.

This post then is not as much a ‘recipe’ per se but a technique. I love runny yolks because it means I can dip my buttered toasted bread in these pools of rich yolkiness. How eggs are cooked depends entirely upon how you like your eggs cooked! Makes sense right? And, we’re all different. Otherwise, you’ll have your yellow yolk, which I love How Eggs are Cooked If you want a white-like film over the yolk, ‘steam’ it a little longer. You can then cover the skillet for just about 30 to 60 seconds, heat on low, and let the egg ‘steam’. This egg white is then thinned and cooks more quickly. This technique entails spending some time, maybe a few seconds only, distributing the egg white in the hot skillet. The trick is to do this without breaking the egg yolk and with out flipping the egg, which you’d do in the easy over eggs. Steam Eggįirst of all, when I ‘fry’ an egg, I actually may really steam the egg, especially the white part to complete doneness. I’m on the over easy and sunny side up eggs team, so let’s see what Ally’s tips are on preparing the percet skillet steamed egg. Everyone defintely likes their eggs a certain way. OMG, it’s endless! And, then you can go into types of scrambled eggs, fluffy scrambles, hard scrambles, soft scrambles, pancake flat and folded ‘scrambled’. But, and it’s a big ‘but’ what about other types of fried eggs like runny yolk, hard yolk, medium yolk, lace fried, cooked with and without lids. According to Jones Dairy Farmthere are six ways to basically prepare an egg: hard boil, soft boil, poach, sunnyside, over easy, scramble. Fry, steam, scramble, hard boil, soft boil, medium boil, poach. Each to his or her own, right? And, there are so many ways to prepare an egg. If you want to fry or steam the best eggs ever then watch me fry up an egg! They should no longer be runny or clear.The perfect skillet steamed egg just takes the right skillet and some practice. Cooking beyond that point can give you too-hard yolks for a sunny side egg. You are looking for just-set whites that have crispy edges. Allow the fat to warm up for a few minutes.Ĭook 2-3 minutes until the white starts to firm up. Warm up a well-seasoned cast iron skillet or nonstick skillet over medium heat for a few minutes.Īdd fat and turn heat down to a low heat.
Easy sunny side up eggs crack#
Any time a meal is missing some extra protein, just grab some fresh eggs, crack them over the side of the pan, and within minutes have yourself nature’s perfect protein.
Easy sunny side up eggs how to#
Once you learn how to make the perfect egg, it can transform many meals. With a still-runny yolk and just set egg whites, this is sure to be a food you’ll be glad to master. Here’s how to make the perfect sunny side up eggs.
